Winter Menu
Available From 10th January 2025
Starters
| Breaded Mushrooms (V) | £7.00 |
Deep fried panko breaded mushrooms, served with a parmesan & rocket salad and ranch dressing.
| Buttermilk Fried Chicken Strips | £7.95 |
Served with your choice of either Hot Honey, Garlic Mayo or BBQ sauce.
| Halloumi Bites (V) | £7.50 |
Panko breaded & served with sweet chilli sauce.
| Garlic Flatbread (V) | £4.00 |
| Pork Belly Loaded Nachos |
Topped with BBQ pork belly bites, aged cheese sauce, sour cream, salsa & fried jalapenos.
Or as a sharer for £15.95!
| Honey Glazed Camembert | £10.00 |
Served with fruit chutney, toasted bloomer & biscuits.
| Cheesy Garlic Flatbread (V) | £6.00 |
Topped with onion marmalade, three cheese blend of mozzarella, red leicester and cheddar.
| Tomato & Basil Soup (V) | £6.95 |
Served with bloomer bread & butter.
*Gluten Free Bread Available
| Chicken Liver Parfait (GF) | £7.95 |
Served with fruit chutney & toast.
| Nachos (V) | £7.00 |
Topped with aged cheese sauce, sour cream, salsa & fried jalapenos.
Or as a sharer - £12.95!
Mains
| Steak, Ale & Mushroom Pie | £15.95 |
Handmade pie, served with seasonal vegetables and your choice of mashed potato or chunky chips.
| Traditional Fish & Chips | £17.50 |
Battered in Doom Bar ale, served with chunky chips, mushy peas, tartar sauce & a lemon wedge.
*Gluten Free Batter Available
| Slow Cooked Lamb Shank | £26.95 |
Minted lamb shank served with colcannon mashed potato, buttered seasonal vegetables & a minted jus.
| Tandoori Chicken Skewer | £19.95 |
Chargrilled tandoori chicken thigh, served with madras seasoned fries, jasmine rice, sweet curry sauce & riata.
| Duck Confit (GF) | £22.95 |
Served with dauphinoise potatoes, braised red cabbage and red wine and rosemary jus.
| Crispy Chilli Beef Salad | £16.50 |
Fried beef strips, tossed in sweet chilli sauce & sesame seeds. Served with kimchi slaw on an Asian inspired salad.
| Vegetable Thai Sweet Potato Curry (V) | £15.95 |
Served with jasmine rice, charred lime & topped with coriander.
* Add Chicken for £3.00 or Sea Bass for £5*
| Pesto & Spinach Rigatoni (V) | £15.95 |
Rigatoni, creamy pesto sauce, spinach, heritage cherry tomatoes, topped with rocket leaf & parmesan.
Served with garlic bread.
*Add chicken for £3.00
| Caramelised Red Onion Sausages & Mash | £15.95 |
Buttercross sausages, served with creamed mashed potato, peas & gravy.
| Braised Pork Belly | £19.95 |
Braised in Hawkstone Cider, served with black pudding bubble & squeak, roasted chantenay carrots & a sage and apple sauce.
Grills
| 10oz Ribeye (GF) | £28.95 |
Finished with garlic butter & served with salted chips, portobello mushroom, beef tomato and a parmesan & rocket salad.
| 12oz Rump (GF) | £23.95 |
Finished with garlic butter & served with salted chips, portobello mushroom, beef tomato and a parmesan & rocket salad.
| 12oz Gammon (GF) | £17.95 |
Take your pick of an egg or pineapple or treat yourself and have both!
Served with grilled tomato, field mushrooms, dressed salad & salted chips
Burgers
| The Original Beef Burger | £16.95 |
2x 4oz beef patties, topped with cheese, diced onion & gherkin, lettuce & streaky bacon. Served with skin on fries.
| Beef Melt Burger | £17.95 |
2x 4oz beef burgers, topped with camembert, red onion chutney, lettuce & garlic mayo. Served with skin fries.
| Halloumi Stack Burger (V) | £16.95 |
Deep fried halloumi, topped with chargrilled pineapple, sweet chilli sauce, lettuce & sweet & spicey kimchi slaw. Served with skin on fries.
*Gluten Free Option Available
| Southern Fried Chicken Stack | £17.95 |
Buttermilk southern fried chicken thighs, topped with a sage & onion hashbrown, cheese, lettuce, garlic mayo & chipotle chilli jam. Served with skin on fries.
Kids
| Tomato & Basil Soup | £3.95 |
Served with bloomer bread & butter.
*Starter*
| Cheese & Tomato Pizza | £7.50 |
Served with skin on fries
| Breaded Chicken Strips | £7.50 |
with fries & beans
| Banana Split | £4.50 |
Served with ice cream, chocolate sauce, whipped cream & sprinkles.
| Ice Cream Selection (v) | £4.50 |
Two scoops
| Garlic Bread | £3.95 |
*Starter
| Cheeseburger | £7.50 |
with fries
| Sausage & Mash | £7.50 |
Served with mash, garden peas & gravy
| Fish Fingers | £7.50 |
with salted chips & peas
| Brownie (v) | £4.50 |
With vanilla ice cream
Sides
| Salted Chips | £4 |
| Skin on Fries | £4 |
| Sweet Potato Fries | £4.95 |
| Garlic Baguette | £3.95 |
| Peppercorn Sauce | £2.50 |
| Blue Cheese & Mushroom Sauce | £2.50 |
| Beer Battered Onion Rings | £4 |
| Buttered Greens | £4 |
Desserts
| Eton Mess Sundae (GF) | £7.95 |
| Honeycomb Cookie S'more | £8.50 |
| Apple & Berry Crumble | £7.50 |
Served with custard.
| Triple Chocolate Brownie (V) | £7.95 |
Served with vanilla ice cream
*Gluten Free Option Available
| Chocolate Orange Cheesecake | £7.50 |
| Banoffee Creme Brulee (GF) | £7.50 |
| Nestle Munchies Millionaire Sundae | £7.95 |
| The Queens Ice Cream Selection (v)(gf) | £5.95 |
Served with a chocolate wafer
